Pot Roast

Now that it’s finally getting cooler, I’ve been in the mood for lots of warm, cozy comfort food. My Mom’s pot roast is at the top of that list! Here’s her recipe, which we made together earlier this week. If you’re short on time, you can dump everything into your pan (or slow cooker) raw, … Continue reading

No-Bake Cereal Munch – Cooking with Toddlers

On my quest to find more toddler-friendly recipes, I came across one for No-Bake Cheerio Bars and had to give them a try! My toddler mixed all the dry ingredients while I made the caramel in the microwave and, voila! We had a nice brownie pan full of the mix. But… as I tried to … Continue reading

English Muffin Pizzas – Cooking with Toddlers

I’ve always loved cooking and have many fond memories of cooking with my mom as a kid. It was only a matter of time before I would invite my kids into the kitchen and I decided it’s time for my 21-month old to start experimenting with food. Though it probably seems too early to some, … Continue reading

Easy Creamed Spinach

Creamed spinach has always been one of my dad’s favorite things to eat alongside a good steak. Growing up, I didn’t take to it, but now I LOVE it. I decided to make some to serve with meatloaf and found this an easy and delicious recipe! I started with Ree Drummond’s recipe for creamed spinach. … Continue reading

Dirt Recipe: Halloween Graveyard Edition

Our community hosted a Halloween potluck this year and I signed up to make “dirt.” A favorite vanilla pudding, oreo and gummy worm dessert from my childhood, instead of making this in a flower pot, my sister recommended I try a graveyard edition using Milano cookies and icing to make gravestones. So here it is! … Continue reading